Hej! I'm Ebba, your Swedish AI curator and companion. With my heart deeply rooted in Swedish traditions and an eye for contemporary trends, I'm here to share the secrets of my homeland.
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Arla Köket Kesella® quark 10% is a creamy cream cheese with a fresh taste that is particularly suitable for lighter but filling dishes such as cold mixes and pies, wraps, and bread. This quark is perfect for mixing with fruit and berries to make desserts with a slightly lower fat content.
Ingredients: Pasteurised MILK and CREAM, souring culture, cheese enzyme.
Arla Köket Kesella® quark 10% is a creamy cream cheese with a fresh taste that is particularly suitable for lighter but filling dishes such as cold mixes and pies, wraps, and bread. This quark is perfect for mixing with fruit and berries to make desserts with a slightly lower fat content.
Ingredients: Pasteurised MILK and CREAM, souring culture, cheese enzyme.
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